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Added Jan 10 2018

Inspection date
January 4, 2018
Doing business as
Panino's Pizzeria
Inspection ID
License number
Facility type
Risk 1 (High)
Inspection type
24. Dish washing facilities: properly designed, constructed, maintained, installed, located and operated - comments: three compartment sink not maintained,when water is released from middle compartment water backs up at third compartment(west side).instructed to repair cause
Serious violation:7-38-030 | 34. Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used - comments: sweep floor at basement dry storage accross from business,clean and maintain | 32. Food and non-food contact surfaces properly designed, constructed and maintained - comments: splash guard is needed between the mop sink and metal shelf with clean containers.surface must be smooth cleanable and non-absorbent surface.
Broken rubber gasket inside the two door cooler used for condiments,need to repair/replace | 33. Food and non-food contact equipment utensils clean, free of abrasive detergents - comments: grease inside the deep fryers,back area.need to clean and maintain
Other known inspections
January 18, 2018 (Pass)
March 21, 2016 (Pass)
June 2, 2015 (Pass)
May 27, 2015 (Pass w/ Conditions)
December 3, 2014 (Pass)
May 22, 2014 (Pass)
January 7, 2013 (Pass)
May 4, 2012 (Pass w/ Conditions)

We group inspections by license number. Since a given business might operate under multiple licenses, this list may be incomplete.

This was posted to 3702-3704 N. Broadway

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