Restaurant inspections West Chesterfield V33: Minor: Regarding cleanliness and sanitization
- V33: Minor: Regarding cleanliness and sanitization
- All utensils shall be thoroughly cleaned and sanitized after each usage. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.
- West Chesterfield
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1-3 of 3 restaurant inspections (Page 1 of 1)
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28 E. 87th
BURGER KING #181
Pass with conditions Inspected on April 3, 2008.
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29 E. 87th
MCDONALD'S #6337
Pass Inspected on February 21, 2008.
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29 E. 87th
MCDONALD'S
Pass Inspected on October 17, 2006.
1-3 of 3 restaurant inspections (Page 1 of 1)
