MCCORMICK & SCHMICK'S SEAFOOD passed inspection with conditions
Restaurant inspection details
| Location | 41 E. Chestnut |
|---|---|
| Inspection date | March 28, 2008 |
| Name | MCCORMICK & SCHMICK RESTAURANT |
| Doing business as | MCCORMICK & SCHMICK'S SEAFOOD |
| Also known as | MCCORMICK & SCHMICKS SEAFOOD RESTAURANT |
| Result | Pass With Conditions |
| Violations |
V2: Critical: Regarding hot or cold storage facilities
All food establishments that prepare, sell, or store hot food shall have adequate hot food storage facilities. All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. V3: Critical: Regarding temperature of hot and cold foodAll hot food shall be stored at a temperature of 140 degrees Fahrenheit or higher. All cold food shall be stored at a temperature of 40 degrees Fahrenheit or less. |
| Notes | The V2 and V3 violations were corrected during the inspection. |
Added to EveryBlock on July 1, 2008.
Other known inspections at this location
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41 E. Chestnut
MCCORMICK & SCHMICK'S SEAFOOD
Pass Inspected on May 18, 2007.