CAFFECAFE passed inspection with conditions

Source
Chicago Department of Public Health
Updated
Daily

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Note: This restaurant has been inspected again since the inspection below. The latest inspection, according to our data, was on June 24, 2008.

Summary: This is a restaurant inspection with a inspection date of June 8, 2007.

Restaurant inspection details

Location 1 E. Wacker
Inspection date June 8, 2007
Name RIVER NORTH CATERING, INC
Doing business as CAFFECAFE
Also known as CAFFECAFE
Result Pass with conditions
Violations V2: Critical: Regarding hot or cold storage facilities

All food establishments that prepare, sell, or store hot food shall have adequate hot food storage facilities. All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities.

V3: Critical: Regarding temperature of hot and cold food

All hot food shall be stored at a temperature of 140 degrees Fahrenheit or higher. All cold food shall be stored at a temperature of 40 degrees Fahrenheit or less.

V30: Minor: Regarding labeling containers and notifying of raw and undercooked animal products

All food not stored in the original container shall be stored in properly labeled containers. The licensee shall inform the public in writing of the Chicago Department of Public Health's Consumer Advisory relating to consuming raw and undercooked animal products.

V33: Minor: Regarding cleanliness and sanitization

All utensils shall be thoroughly cleaned and sanitized after each usage. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.

Notes The V2 and V3 violations were corrected during the inspection.

Added to EveryBlock on November 9, 2007.

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Other known inspections at this location